THE COMPANY INTRODUCED

SINOBAKE has been providing quality food equipments and technology since 1994. Till now we have sold our products to more than 100 countries and areas. We believe we can provide you from single machine to complete production line with our rich experiences and professional service team. We  operate in strict accordance with ISO9001 quility system and have CE certificate, which ensure to provide stable and quility products.

PRODUCTION PROCESS

Biscuits are devided into hard biscuits, soft biscuits and cookies, according to their different recipes and forming process. Hard biscuits production line starts with feeding machine (should be laminator for soda biscuits and crackers), a sets of sheeting rolls. Paste will be cut by rotary cutter. Germ biscuits goes thought enter oven machine and scrape recycles. That's all for hard biscuits forming process. Soft biscuits and cookies form with the forming machine and enter oven. Sprinkler, egg sprayer, egg brusher, priting machine and etc are optional to increace the types and characteristics. Oven is for baking the grem biscuits and turning them to delicious food. Different types of oven are optional for corresponding products. Working width is from 400mm to 1200mm, and customized size is available.
SINOBAKE has been providing quality food equipments and technology since 1994. Till now we have sold our products to more than 100 countries and areas...  more >>

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