1. Forming method: steel wire cutting, direct deposit or rotary deposit,stuffed filled.
Design work times: depositing 40 times/min, cutting 100 times/min, farci 60 times/min
2. Working width: 600mm
3. Dimensions: 1850X1700X1800 MM
4. The feeding trough roller, feeding pump, rotary extrusion, ascending, forward and backward movement and cutting are driven by a servo motor, the servo motor is Schneider.
5. Feeding trough roll: stainless steel material
6. The side plate and connecting plate of the machine head are made of aluminum alloy material, and the surface is treated with Teflon
7. The hopper is made of SUS304 stainless steel.
8.Installation method: directly installed on the oven drive, the cake falls on the steel belt
9. Adopt no sanitary dead angle structure design, safe and sanitary.
10. All the operations controlled by Schneider Intelligent Touch Screen. To make different shape of cookie, need to change different mould.