For soda biscuits, the quality of the flour is mainly related to the protein content and quality in the flour. The proteins in the flour form a gluten network during the mixing process with water. For flour with good quality, that is, with an appropriate amount of protein and high quality, the form

Before the soda biscuits are shaped and enter the oven, it is necessary to preheat the oven's conveyor belt to about 9-15 meters. The dough must be heated instantly upon contact with the oven; the temperature at the bottom of the oven needs to be sufficient, and the exhaust fan should be strong enou

A soda biscuit is a food product made from wheat flour, soda powder, butter, and other ingredients. It is made by adding yeast to a part of wheat flour, then mixing it into the dough, adding the rest of the wheat flour after a longer fermentation, and then fermenting it for a short time before shaping it. This kind of biscuit, generally, is a sweet biscuit. Contains sodium bicarbonate. Our company sells Full Automatic Soda Biscuit Production Line to help you mass produce soda biscuits. Full Automatic Soda Biscuit Production Line is an efficient tool for soda biscuit production.

Sinobake cracker production line is suitable for producing those products which are fermented before baking. And crackers are made by layering dough by Sinobake laminator with stacked layer 6-12 layers which can make the cracker with crispy and hierarchy mouth feel.Model: 600mm, 1000mm, 1200mm, 1500