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Biscuit production line

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2026
DATE
02 - 24
Back to Work with SINOBAKE!
Dear Clients:SINOBAKE Company is officially back to work after the Chinese New Year holiday. Thank you for your patience during our break.Our team and production line are now fully operational, ready to resume all projects and inquiries with renewed focus. We are committed to delivering efficient se
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2025
DATE
12 - 05
Soft Bbiscuit Baking Time
The recipe for soft biscuit contains relatively high amounts of fat and sugar; less water is added during the dough preparation process. After the dough is placed in the oven, it requires higher temperatures in both the lower and upper oven zones during the expansion and setting stages (for larger d
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2025
DATE
09 - 08
How To Make Soda Biscuits: Baking Section
Before the soda biscuits are shaped and enter the oven, it is necessary to preheat the oven's conveyor belt to about 9-15 meters. The dough must be heated instantly upon contact with the oven; the temperature at the bottom of the oven needs to be sufficient, and the exhaust fan should be strong enou
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2025
DATE
06 - 09
Fully Automatic Compressed Biscuit Production Line
In a major report by CCTV7's Military Fan's World, we proudly witnessed Sinobake's compressed biscuit production line making a stunning debut! This undoubtedly marks another highlight moment in the company's development journey. Huaji Machinery has always upheld a persistent pursuit of technological. sinobake compressed biscuit line,compressed biscuit machine
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Our users are distributed in more than 60 countries. No matter for turn key biscuit production project or single machine, we are confidence to fullfill the requirement of customers.

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