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Customized Hard Biscuit Production Line

A list of these Customized Hard Biscuit Production Line articles makes it easy for you to quickly access relevant information. We have prepared the following professional Customized Hard Biscuit Production Line, hoping to help solve your questions and better understand the product information you care about.
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Something about our soft and hard biscuit production line
The main raw material of biscuits is wheat flour and then add sugar, fat, egg, dairy, and other auxiliary ingredients. Depending on the recipe and production process, sweet biscuits can be divided into two categories: hard biscuits and soft biscuits. A hard biscuit is characterized by a concave mold shape and a pinhole surface. The surface of the product is flat and smooth, and the cross-sectional structure is layered, with a crunchy feeling when chewed, chewy and crunchy as its unique characteristics. The sugar and fat ratio of tough biscuits is lower than that of crispy biscuits.
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Our users are distributed in more than 60 countries. No matter for turn key biscuit production project or single machine, we are confidence to fullfill the requirement of customers.

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+86 757-26325605 / 26325601
Room 401, Building 11, Haichuang Dazu Robot Intelligent Manufacturing Center, No. 3, Erzhi Industrial Avenue, Beijiao Town, Shunde District, Foshan City, Guangdong Province, China
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