SINOBAKE soft and hard biscuit production line
SINOBAKE A Hard and Soft Biscuit Line is an automated industrial manufacturing system that produces both hard dough biscuits (e.g., crackers, Marie, glucose) and soft dough biscuits (e.g., shortbread, cookies). Capacities typically range from 100 kg to 5,000 kg per hour, driven by distinct dough preparation and forming mechanisms.