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HJ600/800/1000/1200/1500/1800
SINOBAKE
8438100090
Product Description
Production Description
A rotary moulder is a specific type of machinery used in the production of biscuits and cookies. It is a key component in the forming stage of the biscuit production process. The rotary moulder is designed to shape and form the dough into the desired biscuit shape before baking. Here is a general overview of the processing steps involved in using a rotary moulder for forming soft biscuits. We have different size of biscuit machine width 600mm,800mm,1000mm,1200mm,1500mm,1800mm. Depending on oven length,the more capacity,the longer oven. Capacity can be 200~5000kgs/h.
Rotary Moulding:
The key function of the rotary moulder is to shape the dough into the desired biscuit form. The machine typically consists of a rotating drum or mold with cavities that match the shape of the final product. As the drum rotates, the dough is pressed into these cavities, forming individual biscuits.
Rotary moulder machine
Biscuit forming
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